What Trumbull Pizza In Michigan Did Next Will Blow Your Mind – The Internet Is Going Wild!

Have you ever moved to a new city and found yourself desperately craving a taste of home? That's exactly what happened to Nathan Peck and Kristen Calverley when they relocated to Pittsburgh from Detroit. But what they did next would not only satisfy their own cravings but would spark a culinary revolution that has the internet buzzing with excitement!

The Unexpected Journey Begins

The project came about as a result of their move to Pittsburgh. Like many transplants, Nathan and Kristen found themselves missing the familiar comforts of their hometown cuisine. The pair could not find pizza that reminded them of home, specifically the iconic Detroit-style pizza they had grown up with and loved.

So, they started making the square, deep dish pizza for themselves. What began as a simple solution to satisfy their own cravings quickly evolved into something much bigger. Their homemade Detroit-style pizzas, with their crispy edges, fluffy interior, and perfectly balanced toppings, were so delicious that friends and family couldn't stop raving about them.

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From Home Kitchen to Food Hall Sensation

After months of positive feedback from friends and family, they decided to apply for a spot at the Pittsburgh restaurant accelerator food hall. This decision marked the official birth of Michigan & Trumbull, named after two streets in Detroit's historic Corktown neighborhood where the style of pizza originated.

The story behind Michigan & Trumbull is interesting too. Detroit natives Nathan Peck and Kristen Calverley actually opened up Michigan & Trumbull in Pittsburgh in December, bringing a taste of Detroit to Pennsylvania. They couldn't find any pies that reminded them of home, so they started to make their own – a sentiment that resonates with food lovers everywhere.

The Detroit Pizza Revolution

According to Chowhound, Michigan's best pie is served at Michigan & Trumbull in Detroit's Corktown neighborhood. This might sound confusing at first – a Pittsburgh-based restaurant being recognized in Detroit – but it speaks volumes about the authenticity and quality of their product.

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These are the top pizza chains in the country, but Michigan & Trumbull stands out as a unique, independent operation that's capturing hearts and taste buds across state lines. Their success story is a testament to the power of authentic, passion-driven food businesses.

The Secret to Their Success

We make around 300 a day—quality over quantity. This philosophy is evident in every aspect of their operation. The amount of pizzas they have is limited to the space in the cooler and the number of pizzas they can craft with care and attention to detail.

Come early, we sell out! This isn't just a catchy phrase – it's a reality that customers quickly learn. The limited production ensures that each pizza receives the attention it deserves, resulting in a consistently excellent product that keeps people coming back for more.

The Detroit Style Experience

•• Michigan & Trumbull · Detroit Style Pizza •• We're Chicagoans… so trying Detroit style pizza felt a little illegal. This sentiment, shared by many pizza enthusiasts, highlights the passionate regional pizza rivalries that exist across the United States. Detroit-style pizza, with its rectangular shape, thick crust, and cheese that caramelizes along the edges, offers a unique experience that stands apart from other regional styles.

The menu has specialty pies, salads and pizza by the slice. Two slices of cheese ($3 each) and the antipasto salad ($13) provide options for those who want to sample different offerings. The pizza sauce was steaming upon arrival and the salad was delicious – a 10/10 experience according to many satisfied customers.

Community Impact and Recognition

Parking available off Lincoln Street makes the location accessible for customers. With 5,988 likes · 49 talking about this · 3,017 were here, the social media presence and foot traffic speak to the growing popularity of this unique pizza concept.

A Detroit pizza company // dough made fresh daily is their commitment to quality. The family-run business in Corktown has become the city's top modern pizzeria, our restaurant critic says. This recognition from food critics and local media has helped propel Michigan & Trumbull into the spotlight.

Giving Back to the Community

Michigan & Trumbull pizza also offers a special discount for hospital workers to show appreciation for their tireless efforts. This gesture demonstrates their commitment to the community that has supported their business, creating a positive cycle of goodwill and customer loyalty.

Challenges and Future Plans

In a statement published Monday night on Instagram, the ownership pointed out that they tried to negotiate their current lease to continue operating out of the restaurant's space at 1441 W Elizabeth to no avail and hope to relocate to a new spot by July 2023. This challenge highlights the difficulties that small businesses often face with rising rents and changing neighborhoods.

The Bigger Picture

The story of Michigan & Trumbull is more than just a tale of delicious pizza – it's a story about entrepreneurship, cultural preservation, and the power of authentic food experiences. In an era where chain restaurants dominate many food scenes, independent operations like Michigan & Trumbull remind us of the value of local, passionate food creators.

Their journey from homemade pizzas to a recognized brand demonstrates that with quality, authenticity, and community support, small food businesses can thrive even in competitive markets. The internet is going wild not just because of the pizza, but because of what it represents – the American dream served up one delicious slice at a time.

Conclusion

What started as a simple solution to a personal craving has evolved into a culinary phenomenon that's capturing attention far beyond Pittsburgh and Detroit. Michigan & Trumbull represents the best of what small food businesses can achieve when passion meets quality and community support.

As they navigate the challenges of growth and relocation, one thing remains certain: their commitment to authentic Detroit-style pizza and their appreciation for their customers will continue to be the foundation of their success. The next chapter in their story is sure to be just as exciting as the first, and pizza lovers everywhere will be watching to see what they do next.

Whether you're a Detroit native craving a taste of home, a pizza enthusiast looking to expand your culinary horizons, or simply someone who appreciates a good success story, Michigan & Trumbull offers something special. Their journey reminds us that sometimes, the most extraordinary things can come from the simplest of beginnings – a craving for home, a love of good food, and the courage to share it with the world.